Saturday at 12:00 - 14:00 you can enjoy a lunch at Bindingsværket, where you have the opportunity to put together the lunch you want to enjoy.

Orders are made via telephone number: 4060 8059

Sample menu:

Sandwiches

The fish that never left us
125,-
Butter-fried fish fillet, browned butter sauce with capers, onions and chives, baked tomatoes


The red herring
105,-
Beetroot and pepper marinated herring, pickled onion, mustard grains, smoked cheese, buckwheat


Karen's go to
145,-
Smoked eel, scrambled eggs, chives & drops of lemon


Fly the fish's hot smoked salmon
115,-
Cream stewed spinach, grilled lemon, fennel


Barcelona
115,-
Glazed pork breast, blackberries, corn cream, watercress


Eggs From Caret
115,-
Prawn salad, lemon peel, herbs From Kæret


Mikkel's delicious cheese meal on toasted rye bread
90,-
Old crunch, balsamic vinegar, onion chutney, pickled onion, thyme, saucers


That Yum
95,-
Avocado, chipotle, hazelnut, tomato


Let us decide
210,-
3 delicious smørrebrød that Mikkel puts together


How much can you eat?
2 pieces - to lay the bottom
3 pieces - to get full
4 pieces - to finish with a smile

The warm

3-course menu that the chef puts together
495,-
2 warm dishes & 1 dessert


5 course menu that the chef puts together
750,-
1 starter, 2 side dishes, 1 main course & 1 dessert


Dessert and cheese

Apple ice cream
105,-
Hazelnuts, Praline, Sweet screen


Yogurt ice cream
105,-
Currants, thyme


3 kinds of cheese
115,-
with toasted bread and rhubarb jam

Beverages

Draft beer
23,-
25 cl


Snaps
15,-
4 cl


Red wine - glass
from 65,-


Red wine - bottle
from 275,-


White wine - glass
from 65,-


White wine - bottle
from 275,-

We look forward to welcoming you

– Restaurant Bindingsværket